SPB HospitalityQSR · Almost 300 locationsOwner of Krystal and several other concepts
One reporting layer across almost 300 locations, without keeping a data scientist in-house to run it.
Customers
Operators who stopped assembling reports by hand.
Seventeen published client interviews, across QSR, fast casual, casual dining and multi-brand groups.
Each of these operators stopped reconciling numbers and started running the business on one version of the truth.
Published client interviews17
Restaurant data since1999
2 of 17 stories
Whataburger of MesquiteQSR · 18 units
An 18-unit franchisee that replaced store-by-store Excel and Access reporting with one picture of the business.
How to read these
Every story here is already published.
Each links to the full interview on the Mirus blog, in the operator’s own words. Nothing on this page is a composite or a paraphrase.
See it against your own systems.
A scoped demo built on your POS, labor and accounting feeds: not a generic walkthrough.